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How Much Is a Bushel of Crabs in Maryland

How Much Is a Bushel of Crabs in Maryland?

Maryland is renowned for its mouthwatering blue crabs, which are a staple of the state’s cuisine. These delicious crustaceans are often enjoyed in the form of a bushel, a traditional unit of measurement for crabs. But how much does a bushel of crabs in Maryland typically cost? In this article, we will explore the factors influencing the price of a bushel of crabs, discuss the current market rates, and answer some frequently asked questions about this culinary delight.

Factors Influencing the Price of a Bushel of Crabs

Several factors affect the price of a bushel of crabs in Maryland. The primary factors include the size and quality of the crabs, the demand and supply in the market, the time of year, and the location of the purchase.

Size and Quality: The size of the crabs plays a significant role in determining their price. Larger crabs are generally more expensive than smaller ones. Additionally, the quality of the crabs, including their freshness and taste, can also influence the price.

Demand and Supply: The demand for crabs can fluctuate throughout the year, affecting their price. During peak seasons, such as the summer months when people flock to Maryland’s shores, the demand for crabs increases, leading to higher prices. Conversely, during the off-season, when the supply is abundant and the demand is lower, prices may be more affordable.

Time of Year: The availability of crabs varies depending on the time of year. The famous Chesapeake Bay blue crabs are typically harvested from April to November, with peak abundance occurring in the summer. Due to the limited supply during the off-season, prices may be higher.

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Location: The price of a bushel of crabs can vary depending on where you purchase them. Restaurants and seafood markets in touristy areas might charge higher prices compared to those located away from popular destinations.

Current Market Rates

As of 2021, the average price for a bushel of crabs in Maryland ranges from $150 to $300, depending on the factors mentioned above. This price can vary from place to place and fluctuate throughout the year. It is always recommended to check with local seafood markets or restaurants for the most up-to-date pricing information.


Q: How many crabs are in a bushel?
A: The number of crabs in a bushel can vary depending on their size. On average, a bushel of crabs contains around 6 to 7 dozen, which is approximately 72 to 84 crabs.

Q: Are female crabs included in a bushel?
A: Regulations prohibit the sale of female crabs with the exception of soft-shelled females. Therefore, in a bushel of crabs, you will typically find male crabs.

Q: Can I buy a half bushel of crabs?
A: Yes, many seafood markets offer the option to purchase a half bushel of crabs, which contains approximately half the number of crabs as a full bushel.

Q: What is the best time of year to buy crabs in Maryland?
A: The peak season for blue crabs in Maryland is during the summer, particularly from May to September. This is when you are most likely to find the freshest and most abundant crabs.

Q: How should I store crabs before cooking them?
A: It is best to keep live crabs in a cool, moist environment. Place them in a cooler with ice or a wet towel to maintain their freshness until you are ready to cook them.

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In conclusion, the price of a bushel of crabs in Maryland can vary based on factors such as size, quality, demand and supply, time of year, and location. If you are planning to indulge in this local delicacy, be sure to check with local seafood markets or restaurants for the current market rates.

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